My son and his gf took me here for my birthday! I ordered the Trio with 2 lobsters and more!! Garlic noodles! Shrimp scampi! Max and cheese, oh my!! Last but deficient not least, I ordered the apple pie!! NEVER EVER gave it liked apple pie but for some reason I wanted it! It was served in a super hot car iron frying pan, filled full with the best apple pie I've ever had in my 6 decades in this planer! Thick sole filling, scrumptious crust, caramel snuck in there (maybe that's what makes this version the BEST! And, a great contrast to the hot yummy pie was the big scoop of French vanilla ice cream! Let me not forget, some of the BEST CALAMARI I've ever enjoyed!! Lemon aioli for dipping. This place is amazing!

First off congrats to this place for surviving both COVID and insane rent prices for this corner. It's because everything here is on point. Pretty restaurant that has awesome menu items done right. I used to be a regular for brunch and have tried literally everything on that menu, it all can be vouched for. I've returned a couple times for dinner with friends and dinner is on point too. Delicious housemade sauces and well seasoned food means everything tastes good. Cajun and Creole dishes taste spicy but not overpowering. Every menu item has a decent-sized portion, and the price is not unaffordable contrary to the $$$ at the top of the page. For seafood it's pretty much the going rate. In any case they have two days - Mondays and Tuesdays - where it's all day happy hour, which means four bucks off appetizers. That's a lot! Good servers and staff, and there is a parking garage nearby that's two bucks so street parking shouldn't stop you from coming. Don't say I said that. Finding cheap parking is a privilege in central Sacto.

While visiting Sacramento, my friend took us here for dinner. We had reservations for 730pm and were promptly seated upon arrival. We ordered New England Clam Chowder soup and The Trinity (2 Dungeness Crabs, 2 Lobster Tails and Prawns) for everyone to share. Soup portion was enough for 2 to share. The Trinity was MP and was $175 that evening. Portion is enough for 2-3 people. Size and quality of crabs, lobster tails and prawns were good. We chose garlic roasted butter sauce and it had good flavor. I ordered a lobster roll and it was delicious with good-sized chunks of lobster meat. Ambiance - slightly dim, not too loud that we could still hear each other and have a conversation. Our server was nice and friendly and checked on us a couple of times. Parking lot across the street - easy to pay using the app.

The station was a bit cold however due to the extreme heat is had to be. So make sure you bring a ligh coat. Beyond that it was an amazing time. The drinks and the fact happy hour was the time I arrived. It wasn't busy. The waiter julisa was above and beyond okay well maybe too much. The service and food was a must. Pricey for the whole experience.

PORTIONS: filling PRICE: pricey but for the most part worth it SERVICE: table side, well-paced SURROUNDINGS: clean and open, trendy but casual FLAVORS: Blue point oysters (5/5) Clam chowder (3/5) - could use more clams, more everything Burger and fries with combo seasoning(8/5) - got it as a supplement in case seafood wasn't enough but WOW IT WAS GREAT!!!!!! lobster and prawn skillet with combo sauce (4/5) - really tasty but I don't know if the price was a little outside of ok...

Amazing service from LUCY! Such a friendly, personable server with excellent customer service skills. We celebrated my best friend's 25th birthday & she was extremely accommodating. Great food, Great Service, quick checkout- no complaints! Thank you Lucy, we'll be back!

Beautiful establishment! We came for dinner on a Thursday night and it wasn't busy so we were greeted and served super fast. Our waiter was really attentive. We order the calamari, mac n cheese w/ lobster, ceviche and oysters. Everything was really good but the mac n cheese took the 1st place. The ceviche was 3.5 out of 5, it just needed a bit more lime and a tad of salt but it was still enjoyable. Great drink menu as well.

It was my first time in so long having station 16 since pre-covid. Our waitress was friendly, and even let me change my pasta order for my acid reflux ! The oysters were delicious!! Sweet and the sauce was prefect . The pasta was amazing! I subbed for Alfredo sauce because the red sauce doesn't fare well with my digestive system. The lobster and shrimp platter were good with the combo sauce but I think I'd much rather have it garlicy next time. The sangria was cute but also very good and not too sweet . We came in on all happy hour Monday to our surprise, and the sangria was one of the choices in the menu.